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Mrs. Chambers

434-528-6499 ext
Classes Taught: 
French I, French II, French III

Bonjour à tous!




Français I

Français II

Français III

French I Syllabus (2017-2018)

French II Syllabus (2017-2018)

French III Syllabus (2017-2018)

            Week of March 12- March 15, 2018

Students will learn how to order food at a cafe or restaurant. They will learn to identify some food items, to use expressions for ordering food, and the verbs aller ,aller + infinitif, and prendre.




9Wks-Assessment-Thursday-March 15, 2018


     Week of March 12--March 15, 2018

Students will learn to discuss and describe their personal grooming habits, daily routine, and family life.  In order to do this they will learn the reflexive verbs in the present tense and in the passe compose.


9Wks-Assessment-Thursday-March 15. 2018


         Week of March 12-March 15, 2018

Students will learn to talk about food and its preparation.  Students will also increase their communication skills by learning the future tense, the placement of two object pronouns in the same sentence, and the construction faire + infinitive..






9Wks-Assessment-Thursday-March 15, 2018








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